Xem th\u00eam: \u0110\u1ec1 thi th\u1eed THPT Qu\u1ed1c gia m\u00f4n H\u00f3a<\/p>\n<\/div>\n
\n TR\u01af\u1edcNG THPT \u0110\u00c0O DUY T\u1eea<\/strong><\/p>\n<\/td>\n \u0110\u1ec0 THI TH\u1eec \u0110\u1ea0I H\u1eccC L\u1ea6N TH\u1ee8 <\/strong>I<\/strong>I<\/strong><\/p>\n M\u00d4N: <\/strong>H\u00d3A H\u1eccC<\/strong><\/p>\n Th\u1eddi gian l\u00e0m b\u00e0i: 90 ph\u00fat; kh\u00f4ng k\u1ec3 th\u1eddi gian ph\u00e1t \u0111\u1ec1<\/em><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n Cho bi\u1ebft : H=1, Na=23, K=39, Ca=40, Ba=137, Mg=24, Zn=65, Cu=64, Fe=56, Al=27, S=32, N=14, Cl=35,5, O=16, P=31, C=12, Ag=108, Br = 80, He=4.<\/p>\n C\u00e2u 1:<\/strong> Hy\u0111rocacbon m\u1ea1ch h\u1edf n\u00e0o sau \u0111\u00e2y ph\u1ea3n \u1ee9ng v\u1edbi Brom trong dung d\u1ecbch theo t\u1ef7 l\u1ec7 mol t\u01b0\u01a1ng \u1ee9ng 1:2<\/p>\n A. <\/strong>C<\/p>\n H<\/p>\n B. <\/strong>C<\/p>\n H<\/p>\n C. <\/strong>C<\/p>\n H<\/p>\n D. <\/strong>C<\/p>\n H<\/p>\n C\u00e2u 2:<\/strong> Hydrocacbon n\u00e0o sau \u0111\u00e2y t\u00e1c d\u1ee5ng v\u1edbi dung d\u1ecbch AgNO<\/p>\n trong NH<\/p>\n t\u1ea1o th\u00e0nh t\u1ee7a<\/p>\n A. <\/strong>Styren B. <\/strong>\u0110imetyl axetylen C. <\/strong>But-1-in D. <\/strong>But-1,3-dien<\/p>\n C\u00e2u 3:<\/strong> Ch\u1ea5t n\u00e0o sau \u0111\u00e2y kh\u00f4ng tham gia ph\u1ea3n \u1ee9ng th\u1ee7y ph\u00e2n<\/p>\n A. <\/strong>Poli etylen B. <\/strong>Xenlulozo C. <\/strong>Mantozo D. <\/strong>Triaxylglyxerol<\/p>\n C\u00e2u 4:<\/strong> Ch\u1ea5t n\u00e0o sau \u0111\u00e2y c\u00f3 t\u00ednh bazo y\u1ebfu nh\u1ea5t<\/p>\n A. <\/strong>p-nitroanilin B. <\/strong>p-metyl anilin C. <\/strong>Amoniac D. <\/strong>\u0110imetyl amin<\/p>\n C\u00e2u 5:<\/strong> Dung d\u1ecbch ch\u1ea5t n\u00e0o sau \u0111\u00e2y l\u00e0m xanh qu\u1ef3 t\u00edm<\/p>\n A. <\/strong>HCl B. <\/strong>Na<\/p>\n SO<\/p>\n C. <\/strong>NaOH D. <\/strong>KCl<\/p>\n C\u00e2u 6:<\/strong> \u0110\u1ed9 ph\u00e2n c\u1ef1c c\u1ee7a li\u00ean k\u1ebft OH trong ancol etylic, phenol v\u00e0 axit axetic l\u1ea7n l\u01b0\u1ee3t l\u00e0 a ,b ,c. Nh\u1eadn x\u00e9t n\u00e0o sau \u0111\u00e2y \u0111\u00fang<\/p>\n A. <\/strong>a >b >c B. <\/strong>c >b > a C. <\/strong>b > a> c D. <\/strong>b >c >a<\/p>\n C\u00e2u 7:<\/strong> H\u00f2a tan h\u1ebft 0,56 gam Fe trong l\u01b0\u1ee3ng d\u01b0 H<\/p>\n SO<\/p>\n \u0111\u1eb7c n\u00f3ng thu \u0111\u01b0\u1ee3c s\u1ea3n ph\u1ea9m kh\u1eed duy nh\u1ea5t l\u00e0 bao nhi\u00eau l\u00edt SO<\/p>\n \u0111ktc<\/p>\n A. <\/strong>0,56 lit B. <\/strong>0,448 lit C. <\/strong>0,224 lit D. <\/strong>0,336 lit<\/p>\n C\u00e2u 8:<\/strong> Kim lo\u1ea1i n\u00e0o sau \u0111\u00e2y khi cho v\u00e0o dung d\u1ecbch CuSO<\/p>\n b\u1ecb h\u00f2a tan h\u1ebft v\u00e0 ph\u1ea3n \u1ee9ng t\u1ea1o th\u00e0nh k\u1ebft t\u1ee7a g\u1ed3m 2 ch\u1ea5t<\/p>\n A. <\/strong>Na B. <\/strong>Fe C. <\/strong>Ba D. <\/strong>Zn<\/p>\n C\u00e2u 9:<\/strong> Kim lo\u1ea1i n\u00e0o sau \u0111\u00e2y t\u00e1c d\u1ee5ng v\u1edbi dung d\u1ecbch FeCl<\/p>\n t\u1ea1o th\u00e0nh Fe<\/p>\n A. <\/strong>Ag B. <\/strong>Cu C. <\/strong>Na D. <\/strong>Zn<\/p>\n C\u00e2u 10:<\/strong> Hai ch\u1ea5t n\u00e0o sau \u0111\u00e2y khi tr\u1ed9n v\u1edbi nhau c\u00f3 th\u1ec3 x\u1ea3y ra ph\u1ea3n \u1ee9ng h\u00f3a h\u1ecdc<\/p>\n A. <\/strong>HNO<\/p>\n + Na<\/p>\n SO<\/p>\n B. <\/strong>FeCl<\/p>\n +H<\/p>\n S C. <\/strong>CO<\/p>\n + dd BaCl<\/p>\n D. <\/strong>S + H<\/p>\n SO<\/p>\n \u0111\u1eb7c<\/p>\n C\u00e2u 11:<\/strong> B\u1ed9t kim lo\u1ea1i X tan ho\u00e0n to\u00e0n trong dung d\u1ecbch HNO<\/p>\n lo\u00e3ng, kh\u00f4ng c\u00f3 kh\u00ed tho\u00e1t ra. X c\u00f3 th\u1ec3 l\u00e0 kim lo\u1ea1i n\u00e0o<\/p>\n A. <\/strong>Cu B. <\/strong>Mg C. <\/strong>Ag D. <\/strong>Fe<\/p>\n C\u00e2u 12:<\/strong> Cho h\u1ed7n h\u1ee3p Mg v\u00e0 Cu v\u00e0o dung d\u1ecbch HCl d\u01b0. K\u1ebft th\u00fac ph\u1ea3n \u1ee9ng, c\u00f4 c\u1ea1n dung d\u1ecbch thu \u0111\u01b0\u1ee3c ch\u1ea5t r\u1eafn g\u1ed3m<\/p>\n A. <\/strong>Cu B. <\/strong>CuCl<\/p>\n + MgCl<\/p>\n C. <\/strong>Cu + MgCl<\/p>\n D. <\/strong>Mg+ CuCl<\/p>\n C\u00e2u 13:<\/strong> H\u00f2a tan ho\u00e0n to\u00e0n h\u1ed7n h\u1ee3p g\u1ed3m canxi cacbua v\u00e0 nh\u00f4m cacbua trong dung d\u1ecbch HCl thu \u0111\u01b0\u1ee3c h\u1ed7n h\u1ee3p kh\u00ed g\u1ed3m ch\u1ea5t n\u00e0o sau \u0111\u00e2y<\/p>\n A. <\/strong>C<\/p>\n H<\/p>\n v\u00e0 CH<\/p>\n B. <\/strong>CH<\/p>\n v\u00e0 H<\/p>\n C. <\/strong>CH<\/p>\n v\u00e0 C<\/p>\n H<\/p>\n D. <\/strong>C<\/p>\n H<\/p>\n v\u00e0 H<\/p>\n C\u00e2u 14:<\/strong> L\u01b0u hu\u1ef3nh trong ch\u1ea5t n\u00e0o sau \u0111\u00e2y v\u1eeba c\u00f3 t\u00ednh oxy h\u00f3a v\u1eeba c\u00f3 t\u00ednh kh\u1eed<\/p>\n A. <\/strong>Na<\/p>\n S B. <\/strong>Na<\/p>\n SO<\/p>\n C. <\/strong>FeS D. <\/strong>KHSO<\/p>\n C\u00e2u 15:<\/strong> Ch\u1ea5t b\u00e9o l\u00e0 trieste c\u1ee7a axit b\u00e9o v\u1edbi ancol n\u00e0o sau \u0111\u00e2y.(ThiTHPT 2015)<\/p>\n A. <\/strong>ancol metylic B. <\/strong>etylenglycol C. <\/strong>Glyxerol D. <\/strong>Etanol<\/p>\n C\u00e2u 16:<\/strong> X\u00e0 ph\u00f2ng h\u00f3a este n\u00e0o sau \u0111\u00e2y thu \u0111\u01b0\u1ee3c s\u1ea3n ph\u1ea9m c\u00f3 kh\u1ea3 n\u0103ng tham gia ph\u1ea3n \u1ee9ng tr\u00e1ng b\u1ea1c<\/p>\n A. <\/strong>Vinyl axetat B. <\/strong>anlyl propionat C. <\/strong>Etyl acrylat D. <\/strong>Metyl metacrylat<\/p>\n C\u00e2u 17:<\/strong> Nh\u1eadn x\u00e9t n\u00e0o sau \u0111\u00e2y kh\u00f4ng \u0111\u00fang v\u1ec1 glucozo<\/p>\n A. <\/strong>Ph\u00e2n t\u1eed glucozo c\u00f3 5 nh\u00f3m OH<\/p>\n B. <\/strong>Ph\u00e2n t\u1eed glucozo c\u00f3 1 nh\u00f3m \u2013CHO<\/p>\n C. <\/strong>Glucozo b\u1ecb th\u1ee7y ph\u00e2n trong m\u00f4i tr\u01b0\u1eddng axit<\/p>\n D. <\/strong>\u0110\u1ed1t ch\u00e1y ho\u00e0n to\u00e0n a mol Glucozo thu \u0111\u01b0\u1ee3c 6a mol CO<\/p>\n C\u00e2u 18:<\/strong> H\u00f2a tan h\u1ebft 4,6 gam Natri trong 100 ml dung d\u1ecbch HCl 0,5M thu \u0111\u01b0\u1ee3c H<\/p>\n v\u00e0 dung d\u1ecbch X. C\u00f4 c\u1ea1n X \u0111\u01b0\u1ee3c s\u1ed1 gam ch\u1ea5t r\u1eafn l\u00e0<\/p>\n A. <\/strong>10,2 gam B. <\/strong>8,925 gam C. <\/strong>8 gam D. <\/strong>11,7 gam<\/p>\n C\u00e2u 19:<\/strong> X\u00e0 ph\u00f2ng h\u00f3a ho\u00e0n to\u00e0n 8,88 gam h\u1ed7n h\u1ee3p 2 este C<\/p>\n H<\/p>\n O<\/p>\n (c\u00f3 s\u1ed1 mol b\u1eb1ng nhau) b\u1eb1ng dung d\u1ecbch NaOH \u0111\u01b0\u1ee3c bao nhi\u00eau gam mu\u1ed1i<\/p>\n A. <\/strong>9 gam B. <\/strong>4,08 gam C. <\/strong>4,92 gam D. <\/strong>8,32 gam<\/p>\n C\u00e2u 20:<\/strong> 4,725 etyl amin t\u00e1c d\u1ee5ng v\u1edbi dung d\u1ecbch FeCl<\/p>\n d\u01b0, k\u1ebft th\u00fac ph\u1ea3n \u1ee9ng thu \u0111\u01b0\u1ee3c bao nhi\u00eau gam t\u1ee7a<\/p>\n A. <\/strong>4,28 gam B. <\/strong>5,732 gam C. <\/strong>3,745 gam D. <\/strong>4,815gam<\/p>\n C\u00e2u 21:<\/strong> \u0110un n\u00f3ng dung d\u1ecbch ch\u1ee9a 0,72 gam NaOH v\u1edbi l\u01b0\u1ee3ng d\u01b0 triolein. K\u1ebft th\u00fac ph\u1ea3n \u1ee9ng thu \u0111\u01b0\u1ee3c bao nhi\u00eau gam glyxerol. (hi\u1ec7u su\u1ea5t 100%)<\/p>\n A. <\/strong>0,552 gam B. <\/strong>0,46 gam C. <\/strong>0,736 gam D. <\/strong>0,368 gam<\/p>\n C\u00e2u 22:<\/strong> Cho 11,7 gam glucozo ph\u1ea3n \u1ee9ng v\u1edbi l\u01b0\u1ee3ng d\u01b0 AgNO<\/p>\n trong NH<\/p>\n . K\u1ebft th\u00fac ph\u1ea3n \u1ee9ng thu \u0111\u01b0\u1ee3c bao nhi\u00eau gam Ag<\/p>\n A. <\/strong>15,12 gam B. <\/strong>14,04 gam C. <\/strong>16,416 gam D. <\/strong>17,28 gam<\/p>\n C\u00e2u 23:<\/strong> Cho 4,368 gam b\u1ed9t Fe t\u00e1c d\u1ee5ng v\u1edbi m gam b\u1ed9t S. Sau ph\u1ea3n \u1ee9ng \u0111\u01b0\u1ee3c r\u1eafn X. To\u00e0n b\u1ed9 X tan h\u1ebft trong dung d\u1ecbch HNO<\/p>\n lo\u00e3ng d\u01b0 \u0111\u01b0\u1ee3c s\u1ea3n ph\u1ea9m kh\u1eed duy nh\u1ea5t l\u00e0 0,12 mol NO. Gi\u00e1 tr\u1ecb m l\u00e0<\/p>\n A. <\/strong>0,672 gam B. <\/strong>0.72 gam C. <\/strong>1,6gam D. <\/strong>1,44 gam<\/p>\n C\u00e2u 24:<\/strong> Cho 2,24 lit \u0111ktc kh\u00ed CO \u0111i t\u1eeb t\u1eeb qua m\u1ed9t \u1ed1ng s\u1ee9 nung n\u00f3ng ch\u1ee9a m gam h\u1ed7n h\u1ee3p MgO, Fe<\/p>\n |